Scallop has a soft fleshy texture and a delicate sweet flavour. In addition to its delectable taste, it contains a high level of protein and is also a great source of magnesium, potassium, and vitamin B12 which is extremely beneficial for the cardiovascular system.
These scallops are wild-caught in Hokkaido and never frozen. This is one of the freshest and finest sashimi scallops you can find in Toyosu market and Singapore. It is unbelievably sweet and is undeniably delicate.
You can eat it right away or slice it into pieces! Absolutely amazing texture! If you decide to pan sear these scallops, it will not shrink in size too! Absolutely must try!
Origin: Hokkaido, Japan
** Delivery from Tuesday to Sunday. 2 days lead time required! **
Order by 8pm on Monday for delivery on Wednesday and Thursday.
Order by 8pm on Wednesday for delivery on Friday.
Order by 8pm on Thursday for delivery on Saturday and Sunday.
Order by 8pm on Sunday for delivery on Tuesday.